Aroma Latin American Cocina Menu
Welcome to Aroma Latin American Cocina, a hidden gem nestled in Henderson, NV, where comfort meets vibrant Latin American flavors. Specializing in tacos, Aroma's menu boasts standout options like the Pork Belly Taco, crafted with guacamole, salsa verde, and pickled onions, alongside crowd-pleasers such as Chicken Tinga and Carne Asada tacos, all at an enticing price of just $6.00 each.
- Delicious Sweets: Don't miss the Pastel de Queso, featuring an indulgent combination of guava and fried plantain for just $10.00.
- Exceptional Atmosphere: The charming, well-decorated space is perfect for groups, with both indoor and heated outdoor seating available.
- Top-notch Service: Patrons rave about the attentive staff, ensuring an enjoyable dining experience from start to finish.
Whether you're indulging in lunch, dinner, or dessert, Aroma promises an unforgettable culinary journey in a casual yet trendy environment.
Lunch / dinner
Gaucho Sandwich
Grilled new york steak, tomatoes, Greens, caramelized onions, chimichurri, house dressing, and brioche bun.
beef short ribs
braised short beef ribs, mole poblano, roasted sweet potatoe, esquites
Breakfast Chicken Tinga Chilaquiles
Salsa verde, refried beans, pico de gallo, queso fresco, and fried eggs.
Aroma Breakfast Skillet
Chirmol, refried beans, fried plantain cake, beef Tenderloin bits, queso fresco, and tostada.
guacamole
fresh smashed avocados / queso fresco / side of salsa roja / fried tortilla chips
empanadas argentinas (x2)
beef short rib / raisins / olives / hard boiled egg
churrasco
grilled picahna / quesadilla / fried plantains / guacamole / beans / chimichurri potatoes
korean enchiladas
chiken tinga / salsa verde / kimchi rice /korean pickles
Pork Belly Taco
Guacamole, pico, pickled onions, queso fresco. salsa verde, double corn tortilla
Chicken Tinga Taco
chicken chipotle, queso fundido, pico de gallo, salsa verde, double corn tortilla
carne asada taco
pico de gallo / queso fresco / guacamole / onions
Tacos
Sweets
Pastel de Queso
Alfajor crumble, guava, fried plantain